Five Roses® Specialty Flour Whole Wheat
Excellent for most recipes, All Purpose Whole Wheat Flour can add texture to your favourite recipes.
Available sizes: 2.5 kg, 5 kg
Ingredients:
All Purpose Whole Wheat Flour, ascorbic acid, amylase.
Recommended uses:
Excellent for most recipes except for delicate baked goods.
| Nutrition Facts | |
|---|---|
| Per 3 tbsp (30 g) | |
| Amount | % Daily Value |
| Calories | 110 |
| Fat 0.5 g | 1% |
| Saturated 0.1 g | 1% |
| + Trans 0 g | |
| Carbohydrate 21 g | |
| Fibre 3 g | 11% |
| Sugars 1 g | 1% |
| Protein 4 g | |
| Cholesterol 0 mg | 0% |
| Sodium 0 mg | 0% |
| Potassium 100 mg | 2% |
| Calcium 10 mg | 1% |
| Iron 0.75 mg | 4% |
| *5% or less is a little, 15% or more is lot | |